Thanksgiving Specials 2023
Pre-order now for pick up on November 22nd!
Call 509-710-3426 or Text 509-710-3426
Email order and contact phone number to smokeridgebbq@gmail.com
All orders will be prepaid
Meals will be picked up cold and ready to heat on Thanksgiving!
The Grand Thanksgiving Feast……………. 239
- 20-24 pound Whole Smoked Turkey
- 3 qt. pan of House made Stuffing
- 3 qt. pan of House made Mashed Potatoes + qt. Gravy
- 3 qt. pan of Green Bean Casserole
- each 3 qt. pan = 12 cups
The Large Thanksgiving Feast…………….. 129
- 8-12 pounds Smoked Turkey 1/2
- 1 qt. of House made Stuffing
- 1 qt. of House made Mashed Potatoes + pt. of Gravy
- 1 qt. of Green Bean Casserole
- each quart = 4 cups
Sides
Quart………………………… 16
3 quart pan…………………39
- Stuffing
- Mashed Potatoes/Gravy
- Smoked Baked Beans
- Scalloped Cheesy Corn (18/45)
- 5 Cheese Jalapeno Mac & Cheese ( 18/45)
- Red Potato Salad
- Traditional Slaw
- Cilantro Lime Slaw
- Tortellini Pasta salad
- green Salad per pan (30)
- Caprese Salad
- Alfredo pasta (pan only) 45
- pasta with marinara (pan only)
Desserts
- Traditional Bread Pudding by the Pan……….35
- With creamy lemon topping
- Tiramisu…………. 45
Smoked Meats
- 20-24 pounds (raw weight)Whole Smoked Turkey……….145
- 8-12 pounds (raw weight) Smoked Turkey 1/2……………..85
- NEW this year 2# (raw weight) Smoked Turkey Legs ……10
- Brisket……………………………………………………28 per pound
- Pulled Pork……………………………………………..20 per pound
- German Sausage, house made…………………22per pound
- Full Rack Ribs, uncut……………………………….28 per rack
Stuffing is house made with various breads, onions, celery and turkey stock, butter, no meat
Mashed potatoes are made with real potatoes, rustic, skins on, made with butter and whole milk
Gravy is house made with butter, flour, spices and turkey stock
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